Knowing the cuisine of a country is akin to understanding its culture. Whether children or adults, learning to prepare dishes from other lands creates cherished memories. Spend about an hour making spring rolls, papaya salad, and banh xeo, enjoying a delightful experience. Even though this is your first time cooking Vietnamese food, it turns out to be surprisingly easy and fun, so you'll be able to recreate it when you return to Korea. After the cooking class concludes, you can enjoy a meal with the dishes you've prepared.